This apple frangipane galette is a simple, rustic dessert that feels a little special without the fuss of a traditional tart. Frangipane is a slightly sweet almond-based custard filling; a galette is a dish (sweet or savoury) with a pastry base and edges turned up and over the filling to form an edge without needing…
This content is for members only – but right now, you can unlock it all with 80% off your first 3 months! Get instant access to 1,200+ healthy, delicious recipes, customisable meal plans, shopping lists, ad-free browsing, live chat with a naturopath, and our easy-to-use app. No contracts. Cancel anytime.
Already a member? Log in here
Family Ad
