• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Well Nourished HomepageWell Nourished

Simple recipes, whole foods, inspired health

  • Family Members
    • Recipe Filter
    • Quick Access Shopping List
    • Membership Tutorials
    • How to be Well Nourished
    • About Well Nourished
    • Where to Shop and what to Buy
    • FAQ
  • Family Members
    • Meal Plans
      • G’s Spring Meal Plan
      • G’s Autumn Meal Plan
      • My Weekly Planner
      • Quick Access Shopping List
      • Ingredient Alert
      • Prep Ahead Plans
      • Hosting Event Plans
      • Wellness & Health Plans
    • Recipe Filter
    • Courses & Community
    • Tips for family’s
      • Getting Kids On-board
      • Planning for Picky Eaters
      • New to Meal Planning
      • Meal Planning Tips & Tricks
    • Nourishing Resources
    • Members Offers
    • What’s New This Week
    • Events
    • Membership Tutorials
    • About Well Nourished
    • FAQ
  • Recipes
    • Meals
      • 30 Minute Meals
      • Budget Friendly
      • Chicken & Turkey
      • Fish & Seafood
      • Freezable Meals
      • Make-ahead Meals
      • Meat
      • Pasta and Noodles
      • Pork recipes
      • Slow Cooked
      • Vegetarian
    • Sweet Recipes
      • Baked Sweets
      • Desserts
      • Ice-blocks
      • No-bake Sweets
    • Breakfast
    • Healthy Lunchbox
    • After School Snacks
    • Savoury Snacks
    • Sides & Salads
      • Salads
      • Side Dishes
    • Soups
    • Drinks & Smoothies
    • Dips
    • Holidays & Entertaining
    • Sauces & Dressings
    • Sourdough Baking
    • Fermenting
    • Staples
    • Members only
    • Members only
  • Shop
    • Membership and Programs
    • Ebooks
    • Free Stuff
  • Affiliates
  • About
    • About Well Nourished
    • Testimonials
    • Join the Family
    • FAQ
  • Resources
    • Find a Practitioner
    • Find whole food
      • ACT
      • NSW
      • NT
      • SA
      • QLD
      • TAS
      • VIC
      • WA
    • Products and Services I Value
    • Whole foods pantry list
    • Ingredients Glossary
  • Wellness Hub
    • Inflammation
    • Perimenopause & Menopause
    • Healthy Kids
      • Healthy Baby
      • Healthy Toddler
      • Healthy Child
      • Immune support for kids
      • Digestion & Food Allergies
      • Healthy Lunchboxes
    • Budgeting & Planning
    • Digestion & Intolerance
    • Immune Health
    • Food as Medicine
    • Foods to Avoid
    • Healthy Habits
    • Sugar
    • Carbs, Protein, Fats
      • Carbohydrates
      • Fats
      • Protein
    • Healthy Food Choices
    • Healthy Home
    • Stress & Mood Disorders
    • Healthy Mind
    • Maternal health
    • Health Challenges
  • Login
    • Well Nourished Family
    • Courses & Community
    • Affiliate Login
  • My account

Fruit Whip – with a little hidden goodness

August 6, 2013 | Breakfast, Healthy Lunchbox, After School Snacks

Fruit whip made with fresh fruit and hidden nutritious ingredients—light, creamy, and healthy.

A healthy breakfast, after school or weekend snack or dessert for kids and adults alike…this filling, delicious Fruit Whip is just the thing. Just don’t tell them about the secret creamy ingredient – avocado!

The first time my daughter saw me put the avocado in the Thermomix,  she went into protest mode. She had no where to go though when I told her that it was the way I had made it for many years! She had to get over it because she just loves the taste and creamy texture! But for very fussy kids, you may want to distract your kids when the avocado goes in to begin with!

Health benefits

This Fruit Whip is so much more nourishing than a banana smoothie. Avocado is a fibre rich source of potassium, healthy fats and many essential vitamins and minerals. It’s anti-inflammatory and supports heart, brain and eye health. There’s more potassium and plant given goodness from the banana and anti-oxidant rich berries. The natural yoghurt is important for digestive health. For more on the health benefits of yoghurt and my favourite brands, click here. This Fruit Whip is a nutrient-dense, energy-boosting snack that kids (and adults) will love.

Ingredients

You’ll need an avocado, banana, frozen berries, plain yoghurt (or Greek yogurt) , a touch of honey or rice malt syrup for sweetness (if needed), and a dash of vanilla. Super simple and wholesome!

How to make this fruity, avocado smoothie

Toss everything into a blender and blend until smooth and creamy. If it’s too thick, just add a splash of milk or coconut milk to reach your desired consistency. Serve it in a cup, and you’re good to go! If you have a Thermomix we have also included instructions.

Serving suggestions and how to store

Serve it as is or freeze it into popsicle moulds or ice blocks for a fun, healthy treat. You can store leftovers in the fridge or freezer, and it’s perfect for lunchboxes as a frozen yogurt cup that softens by morning tea time.

Vary this carrot cake slice to suit

For a dairy-free version, swap out the yogurt for coconut yogurt or cream. Add a handful of spinach or kale for extra greens. Or give it a protein boost it with a scoop of vanilla protein powder. It’s super versatile!

For more delicious, healthy and easy to make wholefood treats, click HERE.

Fruit whip - with a little hidden goodness

Prep 5 minutes minutes
Total 5 minutes minutes
Serves: 2
Fruit whip made with fresh fruit and hidden nutritious ingredients—light, creamy, and healthy.
Fruit Whip is the ultimate quick and easy treat that’s perfect for breakfast, a snack, or even a healthy dessert. This creamy blend of avocado, banana, and berries comes together in no time, and I promise, no one will ever guess there’s avocado in there!
Prevent your screen from going dark

Ingredients

  • 1 avocado/s (medium-large) flesh
  • 1 banana/s
  • 100 g frozen raspberries (1 cup) or blueberries or mixed berries
  • 7 tbsp natural, Greek or coconut yoghurt
  • 1 tbsp rice malt syrup, honey or maple syrup -optional
  • 1 tsp vanilla -extract, paste or powder

Method

  • Throw all of the ingredients into a high speed blender or food processor and blend until smooth and creamy (If using a Thermomix, blend for 30 seconds, speed 6-7).
  • Serve it in a cup with a spoon. You can add a little milk, coconut or almond milk if it is too thick or to turn this into a smoothie.
  • Trust me, they will NEVER know this has avocado in it!

Store

  • Store in an airtight container in the fridge or freezer.

Variations

Protein boost

I often add a wholefoods protein powder, especially when my kids have sport. GoodnessMe have a fabulous selection of clean protein powders, you can take a look HERE. Or add a tablespoon of chia seeds or hemp seeds or my Power Booster recipe.

Add some green

A few baby spinach leaves or kale leaves will increase the nutrition (but may make the colour a little unappealing). Your call.

Dairy-free and vegan

Replace the yogurt with coconut yogurt or coconut cream.

Popsicles

Freeze it into popsicle moulds for a super healthy frozen treat.

Frozen yogurt cups

This is great for the the lunch box.  Freeze in little cups and by morning tea time it will be soft enough to eat.  Remember to pack a spoon.

Fill a re-usable food pouch

Also a great food pouch filler (no spoon required).  

Breakfast

I generally serve this with something like cheese and tomato on toast or boiled eggs as my kids enjoy a big breakfast. 

 

 

My kids love this fruit whip. Try it and let me know the verdict by commenting below.

Course: Breakfast Dessert Snack

Family Ad


A fad-free, healthy eating system that fits seamlessly into your life!

Share the goodness!

Category: Breakfast, Healthy Lunchbox, After School Snacks Tags: afterschoolsnack, avocado, banana, breakfast, coconutfree, cornfree, dairyfree, eggfree, garlicfree, glutenfree, grainfree, legumefree, lowfructose, lowsugar, lunchbox, nutfree, onionfree, raspberries, seafoodfree, sesamefree, snack, soyfree, thermomix, treat, vegan, vegetarian, wheatfree, yeastfree, yoghurt

Reader Interactions

50 Comments

Post a comment
  1. Tracey says

    Will make this this arvo for Jorja before she goes to gymnastics training. Looks yummy

    August 6, 2013
    Reply
    • Georgia Harding says

      Great. Let me know how it is received? G x

      August 6, 2013
      Reply
      • amanda mclauchlan says

        Can also add some coconut oil for extra nourishment

        February 27, 2014
        Reply
        • Georgia Harding says

          Great suggestion Amanda, thanks. G x

          March 2, 2014
          Reply
  2. Edina says

    Yum! I give this to my kids as a smoothie, in the car, as breakfast on my early work morning. I soak oats overnight then add them as well as a bit more sustenance since they are having it for an early breaky before school. I also add a couple of spoons of seed/nut mix & they like the bit of crunch that gives to it. Love the avocado, it makes it more creamy.
    I also tried the Meredith Dairy sheeps milk yoghurt after reading your post & I am in love! I prefer that now to the Barambah one, so thank you x

    August 6, 2013
    Reply
    • Georgia Harding says

      Great breakfast idea, especially with the extra sustenance of oats and nuts/seeds. How good is the Meredith yoghurt? I’m always a little hesitant to post my personal preferences as taste is such an individual thing. Glad you like it Edina. G x

      August 6, 2013
      Reply
  3. Hannah says

    Yum! Thanks so much for sharing great recipes. I actualy saw this not long ago somewhere else and my kids (and i) love it. i whip it up in the mornings for school snacks to, just add atiny but of lemon juice which helps keep colour. And yes make great icy polsII

    October 1, 2013
    Reply
    • Georgia Harding says

      The lemon juice is a great preserver, thanks for the reminder. G x

      October 1, 2013
      Reply
  4. Nat says

    This is so good. Awesome for hot days as the frozen berries make it a delicious cool snack. Mila loves it and it’s my afternoon go to for her to fill the gap pre dinner

    November 23, 2013
    Reply
    • Georgia Harding says

      It is good, filling and nutritious and suitable for all ages, even bubs, G x

      November 24, 2013
      Reply
  5. Lu says

    Delicious. Just made it for my kids after school and once they were eating it we played ‘guess the secret ingredient’. My daughter went through every fruit on the fruit bowl and eventually guessed avocado as it was the only thing in the bowl she hadn’t mentioned. They were a little perturbed, but then shrugged and kept on eating. Thanks for this one.

    December 12, 2013
    Reply
    • Georgia Harding says

      Funny. This one’s sometimes a case of what they don’t know won’t hurt them! Thanks for the feedback. G x

      December 12, 2013
      Reply
  6. Jacqui says

    This tastes awesome! Like a scrummy Icecream. I used frozen banana’s so it was nice and cold. I have frozen a couple of tubs to try in the lunchboxes! Thanks!

    March 27, 2014
    Reply
    • Georgia Harding says

      Great, I agree, who needs ice-cream? G x

      March 27, 2014
      Reply
  7. Nicole says

    This is so delicious. My 11 year old daughter who has said no to avocado since she was able to say no just ate half of one and doesn’t know it. Insert witch-like cackle here :):) I love your website, thank you for sharing so many beautiful recipes and your health industry knowledge – a powerfully helpful combination.

    August 30, 2014
    Reply
    • Georgia Harding says

      You’re welcome Nicole – love sneaky food tales! Heh, heh (sinister laugh!!) G x

      October 10, 2014
      Reply
  8. kelly seach says

    yum! do the probiotics survive if you freeze it?

    October 10, 2014
    Reply
    • Georgia Harding says

      Kelly, research is sketchy, but it seems the bacteria are slowed down a little but not killed altogether (heat kills them off completely). Having said that, the cultures need to be present and healthy to begin with (as in a good quality yoghurt). So the ‘frozen yogurt’ type ice creams you see in stores probably don’t contain live cultures to begin with (and are mostly loaded with sugar and additives too). That’s why making your own (like the fruit whip) is best G x

      October 10, 2014
      Reply
  9. Nessa Mc says

    For school lunchboxes I add chia seeds which are well and truly soft by morning tea time. Xx

    January 28, 2015
    Reply
    • Georgia Harding says

      Yep, great addition Nessa – I do the same for my son, but one of the few things my daughter doesn’t like is chia (she hates anything gelatinous). Ho hum. G x

      January 28, 2015
      Reply
  10. Jess says

    My kids loved this! We watched your video and made it together – Thankyou! I think seeing the video got them excited and they wanted to make it. They even didn’t mind the avocado, which is something they normally would refuse to eat. Big winner here.

    May 5, 2015
    Reply
    • Georgia Harding says

      Yay Jess – so pleased they are now eating (or drinking) the beautiful goodness of avo. Thanks for the feedback, love hearing stories like this G x

      May 8, 2015
      Reply
  11. Rosie says

    I just gave this to my 14month old & almost 4 year old…they devoured it ????… So did I ???? Yum!

    April 23, 2017
    Reply
    • Georgia Harding says

      Yay – thrilled you all enjoyed it, thanks for the feedback G x

      April 23, 2017
      Reply
  12. Tasma says

    5 stars
    Love, love, love this!! Has been a staple in our home for over a year. Put in reusable pouches and freeze. Pop in the lunch box and ready for lunch! Thank you for sharing such a fabulous recipe x

    February 7, 2018
    Reply
    • Georgia Harding says

      So thrilled you love it Tasma and thanks for taking too time to comment and rate it G x

      February 8, 2018
      Reply
  13. Bianca says

    5 stars
    Thumbs up from the whole family here

    March 21, 2018
    Reply
    • Georgia Harding says

      Yay – that’s great Bianca. Glad they enjoyed it G x

      March 25, 2018
      Reply
  14. Natalie says

    This recipe looks fab! However, any suggestions for an alternative to Avocado?!! I am allergic to it, so would love to know if there is an appropriate substitute for this recipe, or just in general. Thanks!

    April 1, 2019
    Reply
    • Georgia Harding says

      So the best alternative to give the ‘whip’ consistency would be mango. Like avocado it brings a really airiness to the mix. Hope this helps Natalie, G x

      April 3, 2019
      Reply
  15. Melissa says

    5 stars
    Just made this for the first time. So easy and got lots of thumbs up from the kids. Miss 5 asked “Mum, how did you get it to taste this good”. Master 7 said “You definitely, definitely can’t beat the taste of that!” This is coming from two kids who ‘don’t like avocado’ 🙂

    June 11, 2019
    Reply
    • Georgia Harding says

      Oh yay – yes my avo skeptical kids love this too. Avo’s such a nourishing (and filling) food, it’s nice to get it into them somehow!! G x

      June 12, 2019
      Reply
  16. Helen says

    Hi, I am really keen to try this recipe but my daughter can’t eat bananas, is there anything that would work as a substitute? Thanks!

    June 11, 2019
    Reply
    • Georgia Harding says

      You can certainly leave it out, Or orange or mango is lovely too depending on seasonal availability where u are Helen. Georgia x

      June 12, 2019
      Reply
  17. Kristen Gorry says

    5 stars
    My fussy toddler LOVED the “pink icecream”.

    November 21, 2019
    Reply
    • Georgia Harding says

      Ah love it! Thanks for the 5?s too G x

      November 23, 2019
      Reply
  18. Jennifer Devereaux says

    5 stars
    Just made this for breakfast today sooooo yummy! I had it as more if a breakfast bowl with a sprinkle of roasted almonds as I only had half an avocado so thought the extra good fats would be ok. We will definitely make again and again! Lots of great tips in these comments too!

    July 7, 2020
    Reply
    • Jennifer Devereaux says

      I didn’t even add sweetener and forgot the vanilla!

      July 7, 2020
      Reply
    • Georgia Harding says

      Perfect – it is lovely as a brekkie bowl for sure. Glad you enjoyed it Jennifer G x

      July 13, 2020
      Reply
  19. Jessica Petroni says

    5 stars
    Hands down DELICIOUS!! Yummo. Thanks Georgia x

    October 7, 2020
    Reply
    • Georgia Harding says

      You’re welcome Jessica, glad you enjoyed it G x

      October 9, 2020
      Reply
  20. Allyse says

    5 stars
    My daughter who is 6, said to said ‘We love it”

    October 22, 2020
    Reply
    • Georgia Harding says

      Oh yay, I’ll take that, thanks for the feedback Allyse and the 5?s G x

      October 22, 2020
      Reply
  21. Karen says

    Could you please advise which 180 superfood blend you recommend for kids?

    October 5, 2021
    Reply
    • Well Nourished Team says

      Hi Karen, great question! The 180 range are all completely ok for children 🙂

      October 7, 2021
      Reply
  22. Wendy says

    5 stars
    Just “whipped” this one up and kids loved it. My 3 year old said “Yum. It tastes like flowers!” Froze the leftovers in ice block moulds.

    October 21, 2021
    Reply
    • Well Nourished Team says

      Hi Wendy so good! 🙂 Happy your family loved it.

      October 25, 2021
      Reply
4.84 from 18 votes (10 ratings without comment)

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

We respect your privacy. Your details are only used to reply to your comment or question. Full details in our Privacy Policy

Primary Sidebar

Join the community

Social Media

Join over 140,000 followers

Nourish Your Inbox

Nourish Your Inbox!

Christmas Meal Planning Ebook

Sign up today for your FREE:
• Chocolate Ebook
• Subscribers Only Special Offers
• Practical Health & Nutrition Tips
• New Whole Food Recipes

WN App

Join the Family

Join the Family

Join The Family

The Well Nourished Family Membership is your complete solution to your families health and wellbeing. With 1200+ whole food recipes and SO MUCH MORE. Join for a limited time for over 80% OFF!

JOIN & SAVE 80%

Upgrade Your Membership – Recipe Only

Health Programs & Courses – Public

Health Programs & Courses

Health Programs & Courses

Whether you’re looking for effortless meal creation, lunchbox inspiration or strategies to raise adventurous eaters, our expert-led resources will guide you every step of the way.

Find Out More

Programs and Courses – FAM only

Affiliate promo – public

Become an Affiliate

Looking to partner with a respected, Australian-run health and wellness brand to expand your reach and your income?

Find out More

Featured Lunchbox Ebook – Public

From the Shop

See More

Footer

Logos

Well Nourished HomepageWell Nourished

As featured on

Footer-social

Connect with us

  • About Well Nourished
  • Sitemap
  • Contact
  • Privacy Policy
  • Website Terms of Use
  • Affiliates

© Well Nourished 2026

A Firstnature site

Not feeling quite yourself?
If you're dealing with skin flares, gut issues, fatigue or joint pain, this five-minute quiz will help you understand what's actually driving it.
TAKE QUIZ

Rate This Recipe

Your vote:




A rating is required
A name is required
An email is required

Recipe Ratings without Comment

Something went wrong. Please try again.