This easy cassava bread is the perfect everyday loaf for anyone looking for a gluten-free, grain-free and nut-free bread option that still feels hearty and satisfying. Made with simple pantry ingredients, it’s light yet sturdy, with a tender crumb that works for both sweet and savoury toppings. Whether you’re avoiding gluten or just love experimenting…
cassavaflour
Cassava Pita (gluten-free)
Soft and flavourful these gluten-free Cassava Pita are tender, chewy, and flaky and make them ahead to keep on hand in the freezer or fridge! I love these alongside eggs at breakfast, with Mediterranean Chicken or with a variety of hummus. Health benefits Cassava flour is derived from the tuberous root vegetable Cassava (kind of…
Cassava Pancakes (gluten-free)
I’ve been testing recipes with cassava flour since my gorgeous assistant Melina told me how versatile it is and how much she loves it for gluten-free baking. I was intrigued so I started to play around with it. So first up I’m sharing this recipe for Cassava Pancakes. My family have declared these even better…
