These pesto sourdough pull-apart rolls are everything you love about fresh sourdough in a fun, shareable form. Soft and airy on the inside with a beautifully crisp crust, each roll is coated in fragrant pesto and topped with parmesan that becomes golden and crisp in the oven. They’re perfect for entertaining, alongside soups and salads,…
eggfree
Crumbed Lamb Cutlets
These crumbed lamb cutlets are one of those classic recipes that never go out of style. Golden, crispy and packed with flavour, they’re surprisingly simple to make and always feel a little bit special. I like to ask my butcher to trim the cutlets but leave a little extra fat around the edge, as I…
Salted Chocolate Popcorn
This salted chocolate popcorn is one of those irresistible sweet and salty treats that’s almost impossible to stop eating. Crunchy popcorn is coated in rich dark chocolate with just enough savoury flavour from miso (or sea salt) to create the perfect balance. Finished with toasted nuts and a hint of cinnamon, it’s a simple homemade…
Cheese Naan
Soft, fluffy and filled with gooey melted cheese, this homemade cheese naan is surprisingly easy to make and tastes so much better than store-bought or takeaway versions. Using yoghurt in the dough creates a lovely texture without needing yeast, making these naan quick enough for weeknight meals. Finished with garlic butter, they’re perfect served alongside…
Oven Baked Kitchari (one pot dhal and rice)
This oven baked kitchari is comfort food at its most nourishing. Inspired by the traditional Ayurvedic combination of rice and lentils, this one-pot meal is warming, grounding and deeply satisfying. Gently spiced and packed with vegetables, it’s the kind of meal that feels soothing to the digestive system while still delivering plenty of flavour. Baking…
Sardine Melt
If you’re not naturally a fan of sardines, this sardine melt recipe might just change your mind. On their own, sardines can have quite a strong flavour, and I’ll admit they’re not something I particularly enjoy straight from the tin. But once they’re combined with creamy mayonnaise, tangy capers, fresh herbs and a little acidity…
Roasted Lamb Shanks with Caramelised Onion
These roasted lamb shanks with caramelised onion are the ultimate comfort food, delivering deep savoury flavour with very little hands-on effort. Slow roasting allows the lamb to become beautifully tender and succulent, while the onions, garlic and celery cook down into a rich, sweet and deeply flavoured base. Finished with a final high-heat roast to…
Garlic Broccolini
This garlic broccolini is one of those simple side dishes that proves you don’t need many ingredients to create something delicious. Lightly stir-fried and gently steamed with garlic and stock, it’s quick to prepare and pairs beautifully with almost any protein. The result is tender-crisp broccolini with plenty of flavour and a fresh squeeze of…
Yellow Chicken Curry
This yellow chicken curry is the perfect balance of comforting, nourishing and full of flavour. Fragrant spices, creamy coconut milk and fresh aromatics come together to create a beautifully warming curry that’s so easy to make. It has just enough warmth from the spices without being ‘spicy’, making it a family-friendly meal that is easy…
Elderberry Immune Gummies
These elderberry immune gummies are a fun and delicious way to enjoy the benefits of elderberry in a homemade snack. Made with just a handful of real food ingredients, they’re naturally flavoured, easy to prepare and free from the colours, flavours and additives often found in commercial gummies. Keep a batch in the fridge or…
Lamb Haloumi Sausage Rolls
These lamb haloumi sausage rolls are a delicious twist on a classic favourite. The combination of lamb, fragrant spices, fresh mint and salty haloumi creates a filling that is rich, savoury and packed with flavour, while the pastry turns beautifully golden and crisp in the oven. Perfect for lunchboxes, entertaining, picnics or easy dinners, they…
Sourdough English Muffins
These sourdough English muffins are soft, fluffy and full of that signature tang you only get from a natural ferment. Cooked gently on the stovetop rather than baked, they develop a golden crust with a light, airy interior, perfect for toasting. While they take a little time, most of it is hands-off, and the result…
Teriyaki Salmon
This teriyaki salmon is one of those simple meals that delivers maximum flavour with very little effort. The homemade teriyaki sauce is sweet, savoury and aromatic, coating perfectly cooked salmon with a glossy finish that’s far superior to most store-bought versions. Ready in under 20 minutes, it’s an easy weeknight dinner that feels restaurant worthy…
Sardine Bruschetta
This sardine bruschetta is a fresh, flavour-packed twist on a classic bruschetta and a brilliant way to enjoy sardines. If you’re someone who usually avoids sardines because of their strong flavour, this recipe may surprise you. When paired with delicious ingredients like balsamic, lemon, basil, olives and feta, the stronger fishy notes mellow beautifully. What…
Chicken Sausage Vegetable Soup
This chicken sausage vegetable soup is the kind of hearty, nourishing meal that feels like comfort food while still being packed with goodness. Little sausage meatballs simmer alongside vegetables, beans, tomatoes and kale to create a satisfying one-pot meal that’s simple enough for a weeknight dinner but substantial enough to stand on its own. It’s…
Mexican Loaded Sweet Potatoes
These Mexican loaded sweet potatoes are a simple, nourishing meal that combines roasted sweet potato with a spiced beef filling and fresh toppings. They’re hearty, flavour-packed and easy to customise, making them perfect for busy weeknights or a relaxed family dinner. With creamy guacamole, fresh greens and melted cheese, they bring together comfort and balance…
Easy Vegetable Lasagne
This easy vegetable lasagne is a nourishing, family-friendly meal built on simple whole food ingredients. Packed with vegetables, a rich tomato base and layered with a creamy yoghurt topping, it’s a lighter, more practical take on a classic lasagne. It’s perfect for batch cooking, feeding a crowd or having leftovers ready to go, all while…
Sardine Dip
I really never thought I’d be recipe testing a sardine dip recipe. I’ll be honest, sardines on their own are not something I naturally enjoy. They can have quite a strong flavour and if you’re someone who is sensitive to “fishy” foods, they can feel a little overwhelming. But this recipe completely changes that. When…
Honey Cinnamon Apple Roses
These honey cinnamon apple roses are as beautiful as they are delicious, with delicate layers of apple wrapped in golden puff pastry to create a simple, show-stopping treat. Lightly sweetened with honey and spiced with cinnamon, they have all the appeal of a classic apple dessert with a more refined, elegant finish. Perfect for entertaining…
Beef rib roast (prime rib)
This beef rib roast, or prime rib, is a classic centrepiece that delivers tender, juicy meat with a beautifully caramelised crust. Cooked simply with herbs, garlic and a high-heat sear followed by gentle roasting, it’s a reliable method that lets the quality of the beef shine. Perfect for entertaining or a special family meal, it’s…
Lemon Cannellini Beans with Roasted Vegetables
This lemon cannellini beans with roasted vegetables is a simple, nourishing plant-based meal that brings together creamy beans, caramelised vegetables and crispy kale for texture and balance. The lemony bean purée adds so much flavour while roasting the vegetables intensifies their natural sweetness. It’s the kind of whole food dish that feels satisfying and complete,…
Chicken Vegetable Pot Pie
This chicken vegetable pot pie is a delicious, family-friendly meal made with oven baked chicken, vegetables and a slightly creamy sauce, all topped with golden, flaky puff pastry. It’s a simple whole food take on a classic, using minimal steps by roasting the filling first, then finishing it under pastry. Perfect for cooler nights or…
Easy Lasagne Soup (one pot)
This easy lasagne soup is everything you love about a classic lasagne, made simpler in one pot. It has all the familiar flavours of a rich tomato and beef sauce, softened vegetables and tender pasta, finished with mozzarella and parmesan. It’s a practical, family-friendly meal that delivers comfort and nourishment without the layering and baking,…
Easy Chicken Stock
This easy chicken stock is a simple, foundational whole food recipe that supports everything from soups and sauces to everyday cooking. Made by gently simmering chicken frames (or wings) and necks with vegetables and a touch of apple cider vinegar, it creates a rich, nourishing liquid that adds both flavour and nutritional value to meals….
