If you're after a really digestible muffin (with all the benefits of sourdough baking) then these Raspberry Macadamia White Chocolate Muffins are for you. They are really simple to make, light and fluffy treats that my whole family loves. They are also a great way to use up any discard after feeding your starter. I used to live in the UK in my early 20's where I worked as a nanny. Whenever I ...
muffin
Bacon, Corn, Rosemary Muffins
These Bacon, Corn, Rosemary Muffins are my families latest obsession. They're not only a delicious combination of flavours, but the crumb is just spot on. I've tested them with The Wholefood Collective organic gluten-free wholemeal flour. They are perfect for a breakfast on the go, with soup for lunch or for morning or afternoon tea. My kids also love them in their lunchbox. They can also be ...
Healthy Hot Cross Buffins
With Easter approaching, this is my recipe for a Healthy Hot Cross Buffins (a cross between a bun and a muffin according to my creative recipe tester). I have purposely chosen to move away from traditional yeast leaven buns and create a buffin for two reasons. Firstly, I have found that yeast burdens the gut of lots of people. Many wheat or gluten intolerant patients I have consulted with over ...