These Bacon, Corn, Rosemary Muffins are my families latest obsession. They're not only a delicious combination of flavours, but the crumb is just spot on. I've tested them with THIS organic gluten-free wholemeal flour. They are perfect for a breakfast on the go, with soup for lunch or for morning or afternoon tea. My kids also love them in their lunchbox. They can also be frozen which makes them ...
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