Baked tomato basil gnocchi is a comforting, flavour-packed dish that combines pillowy gnocchi with a rich, homemade tomato sauce and melted cheese. It’s a great option for a weeknight dinner, offering both simplicity and deliciousness in every bite. You can easily customise it to suit your tastes with a range of add-ins, making it a…
gnocchi
Pumpkin Baked Gnocchi
This Pumpkin Baked Gnocchi is an easy to make vegetarian pasta dish. It is a delicious combination of flavours that I came up with based on ingredients I had in the fridge and my daughter requesting a vegetarian gnocchi one lazy Sunday lunch. I actually am not a fan of blue cheese, but it adds…
Sweet Potato Gnocchi (Gluten-free)
These Sweet Potato Gnocchi are delicious soft pillows of goodness and bonus they are gluten-free so your whole family can enjoy! It’s super simple to make and can also be frozen for super convenient meals. Health benefits Sweet potatoes are rich in beta-carotene, fibre and complex carbohydrates that support steady energy and gut health. The…
Ricotta Gnocchi
This Ricotta Gnocchi is so deliciously light and airy. I find using ricotta instead of potatoes a much lighter and easier way of making gnocchi. Served with a light tomato sauce and some fresh basil, ricotta gnocchi is a simple yet delicious family meal. Health benefits Ricotta is rich in protein and calcium, supporting muscle…
